Discover the gastronomy of the Cap Roig Festival. Different spaces adapted to all needs in an incomparable setting, creating a welcoming atmosphere where music and gastronomy complement each other perfectly.
Village
In the hours before each concert, come and enjoy a carefully chosen culinary selection in an incomparable setting.
Hermanos
Torres Restaurant
With three Michelin stars, the brothers Sergio and Javier will offer a menu created exclusively for the festival.
A Village to extend the Cap Roig experience
In this edition, 21deMarzo will once again be the company responsible for shaping the Village area of the Cap Roig Festival, creating a welcoming atmosphere where gastronomy and music perfectly complement one another.
In the hours leading up to each concert, attendees will be able to enjoy a carefully curated culinary selection in an unparalleled setting. All of this comes with the quality hallmark of 21deMarzo and the comfort of a Village designed to ensure every visitor enjoys a unique experience.
Opening hours: every day of the festival, from 7:00 pm to 9:50 pm (except for Cap Roig Mini: El Fil Invisible, from 6:30 pm to 8:00 pm).
Access is restricted to festival ticket holders only.
La Terrassa by Hermanos Torres
In addition, this year Hermanos Torres will once again offer the public the possibility of extending the Cap Roig Festival experience by adding, during the ticket purchase process for each concert, a package that will allow them to enjoy an exclusive aperitif in cocktail format on the Hermanos Torres Terrace overlooking the sea before the concert.
Hermanos Torres Restaurant
The 26th edition of the Cap Roig Festival will once again feature a first class gastronomic offer by Hermanos Torres.
Trained in some of the world’s finest kitchens, Sergio and Javier have a proven track record with the success of their flagship restaurant Cocina Hermanos Torres in Barcelona. With a highly personal style, the Torres brothers combine respect for simplicity and tradition with the use of cutting-edge modern culinary techniques.
The 26th edition of the Cap Roig Festival will once again feature a top-tier gastronomic offering from Hermanos Torres. With three Michelin stars and one Green Star, twin brothers Sergio and Javier Torres, in collaboration with 21deMarzo, renew their partnership with Cap Roig, presenting a menu created exclusively for the festival restaurant. A fresh and original culinary proposal to enjoy before the concerts by the sea.
Reservations for the Hermanos Torres Restaurant in Cap Roig (available only with a ticket for the festival) can be made through the website hermanostorresevents.com, from April 1st.
We wish you an enjoyable musical and culinary experience.
